A Yelpy Guide to Austin Restaurant Weeks | Bark


Fall just got a little more exciting with the return of Austin Restaurant Weeks! From Friday October 1 to Sunday October 10, diners can take advantage of fixed prices ranging from $ 20 lunches to $ 50 dinners, Tito’s® Handmade Vodka signature cocktails and offers at specialty food stores. More than 50 participating restaurants have pledged a portion of the cost of each meal, beer or cocktail to the Central Texas Food Bank. “Hunger is a serious problem here in central Texas, where 1 in 7 of our neighbors cannot know where their next meal will come from. It’s easy to lend a helping hand by putting your meal money to work!

We know it can be a bit overwhelming to narrow down your options, but don’t worry! You have to start somewhere, so what about the next?

For those who consider ice cream a language of love, an Amy’s Ice Creams Cool Combo calls your name, and $ 1 from each piece sold goes to ARW. If there’s a sweet tooth there has to be a salty tooth too, so settle for both Sweet Paris Creperie and Café. When you order an Allison Perfect Pancake, Truffle Caprese Pancake, and / or Lemon Sugar Pancake, a shiny quarter ($ 0.25) of each is handed out. Black Star Co-op has an Oktoberfest menu that features German dishes like bratwurst, veganwurst, spaetzle, and schnitzel. Wash it all down with their Oktoberfest beer, then proste! yourself since 10% of the proceeds help fight hunger in central Texas.

Avocado can’t be basic when paired with chocolate cake! Get this awesome combo at the 1886 Cafe & Bakery inside the Driskill. If you’re looking to keep it healthy but filling, Kale Me Crazy has a wrap (vegans have it all!), Salad, and a snack. Take a leisurely stroll to Dripping Springs, and you’ll be generously rewarded with a hearty feast that begins with a brisket queso or a trio of cold dip from Alice’s Restaurant at Treaty Oak Distillery, then you know all that follows will be just as forgiving!

Watermelon Salad and Sriracha Ranch toddlers have your tongue? Hotel Vegas Concession Stand is your destination for that late afternoon treat. Descend into Devil May Care’s alluring lounge for three courses (ending with a baklava) that showcase their robust Mediterranean-inspired dishes. For a taste of farm-to-table Italian, grab a coveted reservation at L’Oca d’Oro. We didn’t envy having to choose between the second course of Paprika Fusilli or Cavatelli al Pomodoro.

Olive & June’s sophisticated treehouse (hello 200 year old oak tree!) Is an al fresco lover’s dream come true. Add a seared branzino and you have the perfect evening. Dinners undecided, don’t worry! Foreign & Domestic’s four-course menu puts the chef in charge. You just focus on savoring every moment of it. Quickly, do you know what ALC means in ALC Steaks? Austin Land & Cattle. If the idea of ​​a juicy and meaty RC Ranch 12 oz “7 Bone” Wagyu Chuck Steak is intriguing, this steakhouse only needs to know one thing: medium or medium rare?

When they go down, we go up. Well, with the Briarpatch Cocktail (Tito’s® Craft Vodka, Thyme, Citrus, Blackberry, Sea Salt) you can do both, as this specialty cocktail is available on the ground floor of The Line Hotel at Arlo Gray. by Kristen Kish and their rooftop bar, P6. Is beer your poison anymore? Order a flight your way at 4th Tap Brewing Co-op, and $ 2 of that purchase will support the Central Texas Food Bank. If wine makes you feel great, then the Becker Reserve Viognier or Becker Prairie Rotie Red option at Salt Traders will instantly turn you into a giddy benefactor.

Now go to dinner, dear guest! Check out the full list of participating businesses and deals in this Yelp collection or on the Austin Restaurant Weeks website and make your reservations now for Friday October 1 – Sunday October 10, 2021.


About James Almanza

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