Austin Restaurants – Horseshoe Lounge Austin Wed, 22 Sep 2021 14:03:00 +0000 en-US hourly 1 Austin Restaurants – Horseshoe Lounge Austin 32 32 GoTab unveils all-in-one restaurant point of sale Wed, 22 Sep 2021 14:03:00 +0000

ARLINGTON, Virginia., September 22, 2021 / PRNewswire / – At the forefront of innovation in the hotel technology sector, catering trade platform Go to tab unveiled a new all-in-one restaurant outlet to help further knowledgeable operators to deliver a solid customer experience.

A cloud-based point of sale responsive to customer needs and preferences
The GoTab restaurant POS was designed to help operators adapt to changing consumer preferences while creating a personal connection with customers. As the global pandemic has changed the restaurant industry, customer preferences have changed and customers now expect a different type of hospitality experience, tailored to their needs and preferences. With QR code ordering, customers enjoy being in control of the ordering and payment experience, choosing to order what they want, when they want. With the GoTab all-in-one restaurant POS, operators can now easily customize a customer-initiated or server-initiated experience, allowing both parties to boot up and access the order tab. and giving everyone the opportunity to place orders as they wish. This means that GoTab really helps provide the best customer service, making it easy for customers to communicate how they want the restaurant to organize their dining experience.

“GoTab has been a boon to us, helping us reduce manpower and keep track of finances and inventory,” said Joshua Stanford, Manager at Gourmands Neighborhood Pub in Austin, Texas. “It’s easy to use for customers and employees. We’re just one ad, but our feature suggestions are added regularly and the customer support is the best we’ve seen for a point-of-sale system. “

GoTab Point of Sale helps servers do more with less effort
With the GoTab POS, front desk staff can handle the very first impression of customers’ on-site experience, which always makes or breaks the overall experience. Servers and managers can start and add a numeric tab, seamlessly push the tab to guests, and then update it later with upsells or order changes. With less time spent taking orders by hand and entering them at an old point of sale, waiters can be proactive and anticipate customer needs with more table touches, more upselling and problem solving. in real time. When guests are ready, they can close their tab on their mobile device using a credit card, Apple Pay, or Android Pay. Those who prefer the traditional checkout process can also pay at the table with GoTab’s POS.

A real restaurant business platform
Unlike other point of sale systems, GoTab allows operators to capture each customer’s preferences and leverage each customer’s order data to create loyalty programs and better market customers. This provides an opportunity to strengthen ties with customers, enhance their dining experience and continue to communicate with them beyond their restaurant visit.

“The typical (at best) legacy point-of-sale system will capture the person paying a check. In a traditional restaurant – say you have a table of 4, a restaurant is lucky if it can capture the data. ‘one customer for loyalty, spend information and marketing purposes. With GoTab, operators have access to the order details of all four diners. So we provide one operator with exponentially more first-hand data part, ”said the CEO of GoTab. Tim mclaughlin.

A full menu of options – online food ordering, self-catering food delivery and more
GoTab’s technology also provides restaurants with a menu of solutions that can accommodate a wide variety of dining needs. For example, operators may want to start with online food ordering capabilities or a stand-alone food go out and delivery system that integrates with their existing point of sale system. When they later decide to upgrade to a full GoTab point of sale, they have a platform with functions that communicate seamlessly with each other and provide a 360-degree approach to catering operations.

Request a demo and ask about our two week trial at

GoTab Restaurant POS Features

  • No contract or subscription required
  • Quick and easy setup
  • Durable, economical and high quality material
  • Integrates with GoTab’s premium contactless control terminals and portable terminals
  • Cloud-based: Access your point of sale data anywhere
  • 24/7 live support (phone, chat, email)
  • Online training and support
  • 99.99% uptime

About GoTab, Inc.
GoTab, Inc., a Restaurant Commerce Platform (RCP), helps large and mid-sized restaurants, breweries, bars, hotels and other places run profitable and profitable operations while making customers even happier. It integrates with popular point of sale (POS) systems and allows customers to order and pay through a server, order and pay directly from their own mobile phones, or combine the two experiences into one. tab, thanks to its ease of use. use mobile points of sale, contactless ordering and payment functions, and kitchen management systems (KMS). The guest never needs to download a mobile app or create a password. Operators benefit from flexible features that can be quickly applied to access new revenue streams through on-site dining, take-out and delivery, ghost kitchens, retail grocery stores, and more. Founded in 2016, GoTab processes more than $ 250 million transactions per year with operations in 35 US states and growing. For more information, see our press kit, request a demo here or find out more about

Media contact
Amelia Bruzat
[email protected]


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Austin COVID-19 admissions reach Stage 4 territory Tue, 21 Sep 2021 22:34:00 +0000 Health officials will be monitoring the situation closely over the next few days to determine if the area leaves stage 5.

AUSTIN, Texas – As of Tuesday night’s COVID-19 dashboard update, Austin-Travis County has officially reached territory that could downgrade the area from Stage 5 to Stage 4.

Currently, the 7-day moving average of new admissions to the region is 49. The threshold to move from Stage 4 to Stage 5 is 50. Austin has been in Stage 5 since late July.

In a statement provided to KVUE on Tuesday, the Austin Department of Homeland Security and Emergency Management said it would continue to monitor the situation over the next few days before issuing the call to move the steps.

“While the APH monitors the 7-day moving average of new COVID-19 hospital admissions as a primary key indicator for risk-based guidelines, additional key indicators, including the positivity rate, doubling time for new cases and current intensive care and ventilated patients. , are being monitored to determine the current staging, ”said Matt Lara of Austin HSEM. “We will continue to assess these other data points to determine if / when step 4 will take place.”

In a meeting Tuesday morning, public health officials in Austin continued to urge residents to mask themselves, socially distance themselves, and get vaccinated, despite settings appearing to be improving. Cases are starting to drop again and the positivity rate also appears to be dropping.

“We don’t know if it’s because we’re really seeing a decrease in the number of positive cases or if some people are starting to use antigen testing more, because when we report those numbers of tests, we look at the PCR Test, confirmatory testing numbers. But overall it appears to be true, ”said Dr Desmar Walkes, Austin medical director.

Due to changes in guidelines after the delta variant, during step 4, the unvaccinated are still advised to avoid shopping and private gatherings and to choose take-out options with meals. The main change between steps 4 and 5 is that essential travel is allowed in step 4.

For the vaccinated, the main change is that people at high risk can participate in most daily activities, gatherings and travel. Masks are still strongly encouraged for those vaccinated at stage 4.

Here’s a look at the latest data as of Tuesday night:

7-day moving average of current hospitalizations:

  • Hospitalized – 513
  • Intensive care – 216
  • On fans – 150

7-day moving average of new confirmed cases:

7-day moving average for doubling time:

Overall positive weekly percentage:

  • 492
  • In ICU – 195
  • On fans – 137

Total number of cases since the start of the pandemic:

  • 113,132
  • Collections – 108,793
  • Active cases – 3,967
  • Death – 1,058

Travis County also reached the milestone of 70% of the eligible population becoming fully immunized.

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AC Hotel Austin Hill Country to open in Southwest Austin in fall 2021 – Hospitality Net Tue, 21 Sep 2021 09:28:53 +0000

The AC Hotel Austin Hill Country, located in the beautiful foothills of central Texas, just minutes from downtown Austin, is slated to open this fall. The anticipated new hotel features contemporary European-influenced design, signature food and drink lineup, and thoughtful amenities for locals and travelers alike. The hotel is located at 7415 Southwest Parkway in Southwest Austin and will serve as the anchor point for Lantana Place, a unique, upscale mall that offers boutiques, dining, entertainment, shopping, fitness, beauty salons and much more. Atlanta-based Peachtree Hotel Group will manage the new hotel, focusing on providing intuitive service and a seamless experience to guests.

Conveniently located in Lantana Place, within walking distance of a local cafe, restaurants and other attractions, the five-story AC Hotel Austin Hill Country features 131 rooms and four suites with modern design, elegant furnishings and plans. of open floors, offering guests the perfect blend of form and function and welcomed moments of tranquility. Travelers will feel right at home with free WiFi, luxury bath amenities, pet-friendly accommodations, and breathtaking views.

Designed with comfort and flexibility in mind, the contemporary lobby showcases neat works of art and inviting furnishings, providing a harmonious and collaborative space, whether for socializing with friends and family or for hosting a meeting. business. Additional hotel amenities include an efficient fitness center with Life Fitness equipment and a Peloton bike, an outdoor pool with bookable cabanas, an outdoor deck furnished with plush lounge-style seating and a fire pit. , and free on-site parking equipped with charging stations for electric cars. Three meeting rooms, totaling over 900 square feet, provide an ideal location for corporate meetings, social gatherings, or intimate group functions. Guests can savor classic cocktails and tapas-inspired small bites at the AC Lounge or grab a delicious micro-local treat to take home from the AC store. For those looking to take things up a notch, patrons and locals alike are invited to check out the Salt + Stone Rooftop Bar, an outdoor covered lounge on the top floor featuring expertly crafted cocktails, beer and local wine and delicious small plates accompanied by a breathtaking view of the surrounding Texas Hill Country.

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Texas restaurant throws couple for wearing masks to protect immunocompromised baby Mon, 20 Sep 2021 10:32:00 +0000

ROWLETT, TEXAS: A couple alleged they were kicked out of a restaurant in Texas after refusing to comply with the “no mask” rule. Natalie Wester Guerrero visited Hang Time, a restaurant and bar in the northern Dallas suburbs of Rowlett, with her husband, Jose, on September 11 when they were forced to remove their face masks by restaurant staff .

The new mother said they were covering their faces to protect their newborn baby, who is immunocompromised. But still, they had to leave the place. Guerrero then took to Facebook to share his experience. She wrote angrily: “Tonight my husband and I had a very unpleasant experience at Hang Time in Rowlett. We entered the bar with our mask on and in the front a girl asked us to take it off. while she was checking our IDs. The music was loud, so I guess she just wanted to see our faces for our IDs. She said something again about taking off the mask, because I couldn’t hear it very well I brushed it off My husband and I met some friends, ordered our drinks and an appetizer.


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She continued, “About half an hour goes by and our waitress comes in, sits next to me and says, ‘Our manager sent me because I’m nicer than him. And yes, it is political. She then told me that masks are not allowed in their building, and that they can make the rules because these are private matters. She said the mask “doesn’t work, it’s like using a chain-link fence to keep mosquitoes away and doesn’t give people enough oxygen.”

Guerrero then added that his son, “Austin, is four months old. When he was born, we found out that he had cystic fibrosis. Cystic fibrosis is a very fatal genetic disease, and if my son were to contract Covid he would have to be hospitalized. When my husband and I go out, which is not often the case, we choose to wear a mask. I informed my waitress of this information and she told me she could close my check for me if that was a problem. Fine. My husband and I paid and left without a stage. I wanted to share this information in case someone who is wise enough to be afraid of Covid could avoid this place. Don’t hesitate to share. I am so shocked at the level of ignorance in our country and am afraid to think how much the pandemic will get worse knowing that so many people think this way. “

Many people commented on her post sharing their experiences and supporting her as well. One person wrote: “Yeah, when I say ‘Well I’ve got a baby at home’ I used to get oh okay or well we’ll all end up having it. people are so ignorant !!! I am glad you are gone !! Top 5 !!! ” The second shared, “There’s a place like that in Denison, they have trump decor all over the restaurant and they don’t allow anyone to wear masks. I think they even had employees working when they had Covid. It’s ridiculous. “” It’s so disgusting of a business. I’m sorry Nathalie. I have a weak immune system from lupus, I guess sick people like me wouldn’t be welcome there. because I have to wear a mask when I’m in public. Just disgusting, “added the third.

Meanwhile, the restaurant owner defended his policy. Tom said: “I spent my money in the business, my blood sweat and my tears in this business, and I don’t want masks here. I think the overall reaction with masks is ludicrous in the United States right now. So when they put on their masks the other night, they were reminded to take it off beforehand. They didn’t want to, so we asked them to leave.

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Stephen F. Austin sinks Mississippi Valley St. with defense Sun, 19 Sep 2021 03:53:17 +0000

NACOGDOCHES, TX (AP) – Trae Self pitched for two touchdowns and the Stephen F. Austin defense produced two touchdowns and the Lumberjacks dismantled Mississippi Valley State 58-13 on Saturday.

After forcing the Delta Devils three-and-out on the opening drive, Self threw a 48-yard touchdown pass to Xavier Gipson to end a five-play, 66-yard drive.

Gipson finished with 131 yards on three receptions and two scores.

On Mississippi State’s next drive, Jeremiah Walker intercepted Conor Regan at third and nine and sent him back 40 yards for a score and a 14-0 lead.

The Delta Devils followed that mistake with another when Amad Murray forced a fumble on Dederrian Williams who was picked up by Chance Hill from Stephen F. Austin (2-1). Chris Campos then had a 46-yard field goal for the Lumberjacks.

Myles Brooks then knocked out Regan and returned him 14 yards for a 24-3 advantage en route to a 38-13 halftime lead.

Caleb Johnson ran 89 yards on 22 carries with one touchdown for the Delta Devils (0-2).


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