Guy Fieri’s latest Food Network show features 3 fiery Texans

Chances are a resident of Texas will win A man’s chance of a lifetime, a reality TV show by chef-lebrity Guy Fieri on the Food Network.

“Guy’s Chance of a Lifetime,” a reality show that aired on Food Network in early 2022, features three Texans: Eboni Henry (front left, from Dallas); Chelsea Sargent-Lira (center-forward, from Houston); and Cayton Flippen (back right, from Paris). The other contestants are, from left back: Douglas Walls (Asheville, NC); Kevin Cooper (Philadelphia); Chase Davis (Atlanta); and Phillip Tomasso (front right, from Rochester, NY).(Jeff Daly)

The show is essentially an extended job interview over six one-hour episodes. Competitors are trying to win the franchise rights to open a Chicken Guy restaurant, the Fieri chain is expanding across the United States alongside Robert Earl, who founded Planet Hollywood. The two also worked together on Fieri’s ghost kitchen concept, which began delivering to Dallas-Fort Worth in April 2021.

Three of the six competitors on A man’s chance of a lifetime are from Texas which gives our people a 50% chance to win the whole thing. (The odds would be different if the show stayed with its original seven-person lineup, but North Carolina resident Doug Walls quit early in episode two. Fieri wasn’t happy.)

Guy Fieri is arguably Food Network's biggest star as a host of

The show teaches viewers about Fieri’s new chicken concept, as six cooks attempt to prove why they should win.

One of the strongest personalities is Eboni Henri, a Dallas resident whose nickname on TikTok is Chief Twerking. She has four children and a husband in the military. She lost her job during the pandemic.

Eboni Henry is Dallas' only contender on
Eboni Henry is Dallas’ only contestant on “Guy’s Chance of a Lifetime”. She grew up in Chicago and tells the Food Network that she had a difficult childhood. But she shows a fiery intention to succeed on Guy Fieri’s latest TV show.(Jeff Daly)

This is not his first time on television; she faced Gordon Ramsay on Chef Season 8 and won second place with another competitor.

After the second episode of Fieri’s new Food Network show, Henry is in last place. But she’s exuberant and pleasantly competitive, so don’t overlook her.

Another Texan is Chelsea Sargent-Lira, the blue-haired Houston caterer who dotted Fieri with questions in the first episode to prove she was serious about cooking fried chicken. She gets on the nerves of Philadelphia resident Kevin Cooper. He’s an army veteran who just works.

The third Texan is Cayton flippen, who showed up late on the first day of filming. His competitors were rightly shocked that he was allowed to stay after a near absence. Additionally, the producers are creating drama that Flippen may not be willing to “drop everything to meet the challenge of owning a Chicken Guy” – an expectation that Fieri has clearly set for his winner.

Flippen is a resident of small town Paris, Texas with a sweet southern accent and a lot of charisma. The other competitors seem to have already forgotten his late arrival.

Remaining competitors include Chase Davis, an Atlanta food truck owner, and Phillip Tomasso, a 911 dispatcher and baker from Rochester, NY.

Everyone should stay on the show. There is no elimination until the winner is announced in the sixth episode.

Guy’s Chance of a Lifetime airs Sunday nights on Food Network. The first episode aired on January 2, 2022, and the show is slated to run for six weeks.

For more food information, follow Sarah Blaskovich on Twitter at @sblaskovich.

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